Last edited by Kale
Tuesday, July 21, 2020 | History

3 edition of The art of preserving health found in the catalog.

The art of preserving health

John Armstrong

The art of preserving health

first published in the year MDCCXLIV

by John Armstrong

  • 200 Want to read
  • 3 Currently reading

Published by Printed and sold by Stephen Sewall in Kennebunk [Me.] .
Written in English

    Subjects:
  • Hygiene -- Poetry

  • Edition Notes

    Statementby John Armstrong
    SeriesEarly American imprints -- no. 5722
    The Physical Object
    FormatMicroform
    Pagination107 p
    Number of Pages107
    ID Numbers
    Open LibraryOL15108609M

    The History of Health, and the Art of Preserving It, Or, an Account of All That Has Been Recommended by Physicians and Philosophers, ISBN , ISBN , Like New Used, Free shipping in the US Seller Rating: % positive. Book Description. John Armstrong's line poem The Art of Preserving Health was among the most popular works of eighteenth-century literature and medicine. It was among the first to popularize Scottish medical ideas concerning emotional and anatomical sensibility to British readers, doing so through the then-fashionable georgic style.

    Free 2-day shipping. Buy The Art of Preserving Health: A Poem. at nd: John Armstrong. About this Book Catalog Record Details. The history of health, and the art of preserving it: or, an account Mackenzie, James, ? View full catalog record. Rights: Public Domain, Google-digitized.

      “I would put the book first. Definitely. But I don’t think most people do. That’s my job.” Dubansky is the head of book conservation at the Metropolitan Museum of Art, where she repairs and takes care of roughly , books, catalogs, and manuscripts, some of which date back to . Context: John Armstrong, a physician, wrote The Art of Preserving Health in four books: Air, Diet, Exercise, and The IV, on The Passions, is a treatment of those internal factors.


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The art of preserving health by John Armstrong Download PDF EPUB FB2

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Genre/Form: Early works Poetry Poems Early works to Additional Physical Format: Online version: Armstrong, John, Art of preserving health. Preserving is a great way to make the most of fresh fruits and vegetables, and it creates easy yet meaningful gifts.

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The Art Of Preserving Health. Book Iv poem by John Armstrong. THE choice of Aliment the choice of Air. Page. The Art Of Preserving Health. Book III (John Armstrong Poems) The Oeconomy Of Love (John Armstrong Poems) The Art Of Preserving Health.

Book II (John Armstrong Poems) The Art Of Preserving Health. Book I (John Armstrong Poems) Taste: An Epistle To A Young Critic (John Armstrong Poems) A Day: An Epistle (John Armstrong Poems) Browse All: John.

The Art Of Preserving Health. Book Iii poem by John Armstrong. various toils th adventurous Muse has past. Page. This work was published before January 1,and is in the public domain worldwide because the author died at least years ago.

DIET. Enough of Air. A desart subject now,Rougher and wilder, rises to my sight.A barren waste, where not a garland growsTo bind the Muse’s brow; not ev’n a. The Art of Preserving Health. Full Text. John Armstrong (/) The Art of Preserving Health: A Poem (London: A.

Millar, ) MU Special Collections Rare Book Collection PRA6 A8. John Armstrong graduated from the College of Edinburgh in with a. John Armstrong's line poem The Art of Preserving Health was among the most popular works of eighteenth-century literature and medicine.

It was among the first to popularize Scottish medical ideas concerning emotional and anatomical sensibility to British readers, doing so through the then-fashionable georgic : Adam Budd.

John Armstrong (). Extract from The Art of Preserving Health, Book III. Ward, ed. The English Poets. item 3 The Art of Preserving Health: A Poem by John Armstrong Hardcover Book Free Shipp - The Art of Preserving Health: A Poem by John Armstrong Hardcover Book Free Shipp.

$ Free shipping. No ratings or reviews yet. Be the first to write a review. Best Selling in Nonfiction. See all. The conclusion to the Introduction betrays the book’s mixed motives: “The Art of Preserving Health, read in the context of Armstrong’s dual career, presents these emotional and corporeal qualities [of delicate sensibility] in a body of work which sought to realize the virtuous social ambitions that novelists of sensibility could merely.

COVID is an emerging, rapidly evolving situation. Get the latest public health information from CDC: Get the latest research. The study of the science and art of preserving uninterrupted health and long life, will be rendered not only the interest of the medical class, but also one of the most engaging of the branches of education and of attractive pursuit to all.

The art of preserving health: a poem. Armstrong, John, THE ART OF PRESERVING HEALTH. BOOK III. EXERCISE. THE ART OF PRESERVING HEALTH. BOOK IV. The PASSIONS. Powered by DLXS To comment or inquire about content, contact [email protected] Popular Food Preservation Books Showing of Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Drying.

The Art of Preserving Books. Aug - Timothy Modern book conservation uses old equipment as well as new. Tools of the trade include scissors and thread, and paste. (Sean Flynn/UConn Photo) When a year-old German playbook is damaged by centuries of use, handling, and storage, it can spell the demise of a priceless cultural and.

John Armstrong's line poem The Art of Preserving Health was among the most popular works of eighteenth-century literature and medicine.

It was among the first to popularize Scottish medical ideas concerning emotional and anatomical sensibility to British readers, doing so through the then-fashionable georgic by: 1. The art of preserving health: a poem by Armstrong, John, Publication date Topics Hygiene Publisher London: Printed for A.

Millar Collection cdl; americana Digitizing sponsor Internet Archive Contributor University of California Libraries Language English. Notes. Extremely narrow margins. Addeddate Call Pages: The Williams-Sonoma book is itself is a work of art - beautiful photographs, recipes and instructions for canning and preserving, and the added bonus of recipes using your preserved goodies.

You'll find many new twists on old favorites, though I doubt I'll ever use pitted sour cherries in my bread & butter pickles.4/5.The art of preserving health: a poem by Armstrong, John, ; Franklin, Benjamin,printer.

Publication date Topics Health Promotion Publisher GENERIC RAW BOOK ZIP download. download 1 file. KINDLE download. download 1 file. PDF.